How to Cook Perfect Mashed Potatoes and Rutabagas Recipes 🍮 by Giada De Laurentiis

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How to Making Recipes Mashed Potatoes and Rutabagas using 7 ingredients and 5 steps

Mashed Potatoes and Rutabagas

You can have Mashed Potatoes and Rutabagas using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mashed Potatoes and Rutabagas :

  1. 3 lb rutabagas, peeled and cut into 2-inch pieces.
  2. 2 1/2 lb potatoes, peeled and cut into 2-inch pieces (about 5 or 6 medium).
  3. 2 tbsp butter.
  4. 2/3 cup milk.
  5. 1/4 tsp pepper.
  6. 1/4 tsp nutmeg.
  7. 2 tsp chopped parsley, optional.

Mashed Potatoes and Rutabagas instructions :

  1. Cook rutabaga and potatoes in separate saucepans. ( rutabagas 30 minutes, potatoes 20 to 25 minutes).
  2. Drain ; puree or mash rutabaga well, then mash the potatoes..
  3. Combine with milk, pepper and nutmeg. Beat well..
  4. Taste and add more salt if necessary..
  5. Garnish with chopped parsley, if desired..

Mashed Potatoes and Rutabagas -

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