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Making Recipes Vegan Chocolate Cake using 10 ingredients and 3 steps
You can have Vegan Chocolate Cake using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Vegan Chocolate Cake :
- ➽ 1 1/2 Cups All-purpose flour.
- ➽ 1 Cup White sugar.
- ➽ 6 Tablespoons Dutch Process Cocoa powder.
- ➽ 1 Teaspoon Baking soda.
- ➽ 1/2 Teaspoon Salt.
- ➽ 1/3 Cup Canola or Vegetable oil.
- ➽ 1 Tablespoon White vinegar.
- ➽ 2 Teaspoons Vanilla extract.
- ➽ 1 Cup either water, or almond milk.
- ➽ Icing sugar.
Vegan Chocolate Cake step by step :
- Preheat oven to 175 degrees celsius. In a large bowl, whisk flour, sugar, cocoa, baking soda and salt. Using a spoon, make 3 wells in the dry ingredients. Pour oil into the first, vinegar into another and vanilla into the third. Slowly pour water or milk over all. Beat on low speed until thoroughly combined..
- Pour into a greased 8-in. square baking dish. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes. Cool in pan on a wire rack. Dust with icing sugar..
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Vegan Chocolate Cake -
