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Making Recipes Blueberry-Chia Breakfast Crisp using 7 ingredients and 8 steps
You can cook Blueberry-Chia Breakfast Crisp using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Blueberry-Chia Breakfast Crisp :
- ➽ 3 cups frozen blueberries (defrosted with liquid preserved).
- ➽ 1 cup almond flour.
- ➽ 3 tbsp chia seeds.
- ➽ 1/2 tbsp maple syrup.
- ➽ 1 1/2 tbsp smart balance butter.
- ➽ 1/2 tsp vanilla.
- ➽ 1/3 cup chopped walnuts.
Blueberry-Chia Breakfast Crisp step by step :
- Preheat oven to 350°F..
- Pour the blueberries and liquid into a greased baking dish..
- Sprinkle 2 tbsp chia seeds on the blueberries and mix in slightly..
- Pour maple syrup evenly over blueberry and chia seed mix..
- With a food processor, pulse together the almond flour and smart balance butter until it looks crumbly. Then add the vanilla, walnuts, and remaining 1 tbsp chia seeds. Pulse slightly to mix together..
- Crumble the almond flour mixture over the prepared blueberries..
- Bake for 25 minutes at 350°F..
- Serve warm and enjoy!.
Blueberry-Chia Breakfast Crisp -
