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How to Making Recipes Turkey Meatloaf with Zucchini and Feta using 13 ingredients and 8 steps
You can cook Turkey Meatloaf with Zucchini and Feta using 13 ingredients and 8 steps. Here is how you cook that.
Ingredients of Turkey Meatloaf with Zucchini and Feta :
- ➽ 1/2 cup rolled oats.
- ➽ 1/4 cup almond milk or skim.
- ➽ 2 lbs ground turkey.
- ➽ 1 egg beaten.
- ➽ 2 tsp onion powder.
- ➽ 2 tsp granulated garlic.
- ➽ 1 tsp salt.
- ➽ 1 tsp pepper.
- ➽ 1 tsp Italian seasoning.
- ➽ 1 tbsp worcestershire sauce.
- ➽ 1 cup feta cheese.
- ➽ 2 cups zucchini, water squeezed out.
- ➽ 1 cup marinara sauce, divided.
Turkey Meatloaf with Zucchini and Feta instructions :
- Pre heat oven to 350 degrees..
- In large bowl mix together the oats and milk until firm..
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara..
- Mix until all the ingredients are combined..
- Place on baking pan, sprayed with cooking spray and form a loaf..
- Spread at last ½ cup sauce over the top..
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees..
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower..
Turkey Meatloaf with Zucchini and Feta -
