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How to Making Recipes Dee's Barbecue Meatloaf using 8 ingredients and 6 steps
You can cook Dee's Barbecue Meatloaf using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Dee's Barbecue Meatloaf :
- ➽ 1 1/3 lb. Ground beef.
- ➽ 1 1/3 lb. Ground pork.
- ➽ 2 lg. Eggs.
- ➽ 2 T dried minced onions.
- ➽ 1 1/2 tsp garlic powder.
- ➽ 1/3 cup barbecue sauce (+ 1/3 cup for top).
- ➽ 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **.
- ➽ to taste Salt and pepper.
Dee's Barbecue Meatloaf instructions :
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- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs..
- Preheat oven to 375°F..
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands..
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce..
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving..
Dee's Barbecue Meatloaf -
