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How to Making Recipes Mike's 1970's Meatloaf Dinner using 25 ingredients and 8 steps
We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture.
This meatloaf recipe is easy to make, holds together, and has the best glaze on top!
Everyone has a recipe for meatloaf, but we truly believe that this is about as good.
You can have Mike's 1970's Meatloaf Dinner using 25 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Mike's 1970's Meatloaf Dinner :
- ➽ ● For The Meatloaf Mixture.
- ➽ 1 Pound Fresh Lean Ground Pork.
- ➽ 1 Pound 80/20 Fresh Ground Hamburger.
- ➽ 2 Cups Italian Bread Crumbs.
- ➽ 1/3 Cup Dehydrated Onions.
- ➽ 2 LG Egglands Best Eggs.
- ➽ 1/2 Cup Whole Milk.
- ➽ 1 tsp Fresh Ground Black Pepper.
- ➽ 1 tsp Kosher Salt.
- ➽ 1 tsp Granulated Garlic Powder.
- ➽ 1 tsp Granulated Onion Powder.
- ➽ 1 tbsp Au Jus Extract.
- ➽ 1 tbsp Better Than Bouillon.
- ➽ 1 Package McCormick Meatloaf Seasoning.
- ➽ ● For The EZ Mashed Potatoes.
- ➽ 2 Trays Bob Evans Mashed Potatoes [the best brand out there].
- ➽ 2 Jars Heinz Homestyle Brown Gravy.
- ➽ ● For The EZ Sweet Corn.
- ➽ 2 Cans Del Monte Sweet Corn.
- ➽ 1 tbsp Dried Parsley.
- ➽ 1/4 tsp Dried Rosemary.
- ➽ 1/8 Cup Sweet Salted Butter.
- ➽ ● For The Options.
- ➽ Thick Sliced Garlic Bread.
- ➽ Side Salads.
The only thing I added was a little bit of liquid smoke. This recipe is a version that Alton Brown did on Good Eats. I've added a few extra ingredients, like mushrooms, which I believe helps make a very moist meatloaf. Do I feel bad stealing Alton's recipe? No, because he stole it from someone, who stole it from someone.
Mike's 1970's Meatloaf Dinner step by step :
- Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder..
- Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy..
- Au Jus extract pictured..
- Season and heat your corn..
- Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content..
- Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!.
- Garlic bread pictured. Just oven heat as per manufacturer's directions..
- Garnish with fresh parsley. Serve piping hot. Enjoy!.
Mike's 1970's Meatloaf Dinner - The only thing I added was a little bit of liquid smoke. This recipe is a version that Alton Brown did on Good Eats. I've added a few extra ingredients, like mushrooms, which I believe helps make a very moist meatloaf. Do I feel bad stealing Alton's recipe? No, because he stole it from someone, who stole it from someone.
