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How to Making Recipes Meat Loaf with Olive Tapenade using 14 ingredients and 8 steps
You can cook Meat Loaf with Olive Tapenade using 14 ingredients and 8 steps. Here is how you cook it.
Ingredients of Meat Loaf with Olive Tapenade :
- ➽ --Meat Loaf------.
- ➽ 1-1/4 pound ground beef.
- ➽ 1-1/4 pound ground pork.
- ➽ 12 ounces bacon.
- ➽ 1 large egg.
- ➽ 1 tablespoon chopped parsley.
- ➽ 1 teaspoon salt.
- ➽ 1 tablespoon minced garlic.
- ➽ 1/3 cup dehydrated onions.
- ➽ 1 cup chopped bell pepper.
- ➽ 1/3 teaspoon nutmeg.
- ➽ 2/3 cup panko breadcrumbs.
- ➽ --Topping------.
- ➽ 1-1/4 cup Olive Tapenade see my recipe.
Meat Loaf with Olive Tapenade instructions :
- Preheat oven 400 degrees Fahrenheiit.
- Mix all the meatloaf ingredient, except bacon..
- Form a loaf. Stretch the bacon in a pan the way you see in the photo.
- Add loaf on top of bacon.
- Wrap the loaf with bacon. Turn wrapped loaf over so folded part is down on pan..
- Add Tapenade to the top of meatloaf.
- Put in the oven for 1 hour and 45 minutes.
- Serve I hope you enjoy!.
Meat Loaf with Olive Tapenade -
