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Steps Making Recipes Banana Pudding (momma style) using 7 ingredients and 6 steps
You can cook Banana Pudding (momma style) using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Pudding (momma style) :
- ➽ 3/4 cup sugar, divided.
- ➽ 1/3 cup flour.
- ➽ 1 dash salt.
- ➽ 3 eggs, seperated.
- ➽ 2 cup milk.
- ➽ 1/2 tsp vanilla.
- ➽ 45 nilla wafers, divided.
Banana Pudding (momma style) instructions :
- Heat oven to 350oF.
- Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 20 mince or until thickened, stirring constantly. Remove from heat, stir in vanilla..
- RESERVE 12 wafers for garnish. SPREAD 1 1/2 Quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times..
- Beat egg whites on high speed of mixer until soft peaks form. Gradually beat in remaining sugar until stiff peaks form. Spread over custard sealing well to edge of dish..
- BAKE 15 to 20 min or until lightly browned. Cool slightly Top with reserved wafers just before serving..
- MAKE AHEAD. PREPARE AS DIRECTED, COOL COMPLETELY. REFRIGERATE UNTIL READY TO SERVE. TOP WITH RESERVED WAFERS JUST BEFORE SERVING.
Banana Pudding (momma style) -
