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Steps Making Recipes Pound Cake/Tea cake By Nancy using 12 ingredients and 9 steps
You can cook Pound Cake/Tea cake By Nancy using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Pound Cake/Tea cake By Nancy :
- ➽ 2 cup all-purpose flour.
- ➽ 1 1/2 tsp baking powder.
- ➽ 1 pinch salt.
- ➽ 200 grams unsalted butter.
- ➽ 1 cup caster sugar.
- ➽ 4 eggs.
- ➽ 6 tbsp milk.
- ➽ 1 tsp lemon juice.
- ➽ 1 tbsp vanilla extract.
- ➽ 1/2 cup any flavour of juice.
- ➽ 2 tbsp condensed milk.
- ➽ 1 pistachio,almonds shredded (0ptional).
Pound Cake/Tea cake By Nancy instructions :
- Pre heat oven to 180°c.Take baking tray place butter paper grease with butter and sprinkle flour. And keeps aside.
- First take butter in a large bowl whisk with electric mixture add sugar and make a creamy mixture..
- Mix dry ingredients together Now add 1 egg whisk well for 10 minutes then add small quantity of dry ingredients and whisk repeat this process 1 egg then dry ingredients when all eggs and dry ingredients mix well..
- Now add milk,juice,lemon juice,condensed milk, vanilla extract and nuts make a creamy thick mixture..
- Now pour in baking tray and keep it in preheated oven for 45 minutes or till tooth pick comes out clean..
- Always remember every oven has different temperature..
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Pound Cake/Tea cake By Nancy -
