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Making Recipes Pound Cake with cream cheese using 11 ingredients and 7 steps
You can cook Pound Cake with cream cheese using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pound Cake with cream cheese :
- ➽ 5 eggs (room temperature).
- ➽ 2 sticks butter (room temperature).
- ➽ 2 sticks butter (1 CUP) (room temperature).
- ➽ 1 package cream cheese (8 oz).
- ➽ 3 cups flour.
- ➽ 1 cup milk.
- ➽ 3 cups sugar.
- ➽ 1 teaspoon vanilla extract.
- ➽ 1 teaspoon lemon extract.
- ➽ 1 teaspoon baking powder.
- ➽ bundt pan.
Pound Cake with cream cheese step by step :
- Preheat the oven at 350° degrees.
- Mix the butter and sugar until a uniform consistency is made.
- Alternate adding eggs and flour.
- Add half the milk, baking powder, lemon and vanilla extract and blend.
- Blend in the rest of the milk and continue blending until it forms a smooth consistency.
- Grease then flour your bundt pan.
- Pour batter into pan and place on the bottom rack of oven for an hour.
Pound Cake with cream cheese -
