Easiest Way to Make Tasty Mashed & Baked - Sweet Potatoes & Apples Recipes 🍮 by Rachael Ray

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➽ 6 medium-large sweet potatoes.
➽ 8 tbs butter (divided).
➽ 2 apples, peeled, cored, and chopped.
➽ 1/3 cup brown sugar (divided).
➽ 2 tbs cinnamon (divided).
➽ 2/3 cup milk, heated.
➽ 3 tbs brandy (optional).
➽ 1 tbs all-spice.
➽ 1/4 cup almonds (or walnuts).

Scrub the sweet potatoes, cut in half and place in a large pot of boiling salted water, until fork tender, about 40-50 minutes. Drain, and allow to slightly cool, in order to peel..
While potatoes are boiling, heat a cup of water in a small sauce pan and add the apples. Lightly boil for 10-15 minutes..
Drain the water and add 3 tablespoons of butter, half the brown sugar, and sauté the apples for 5 minutes. Add a dash of cinnamon..
Pre-heat oven to 350 degrees..
Peel the potatoes and place in a large bowl. Mash them using a potato masher. Add the apples and continue to mash..
Add the rest of the butter, heated milk, and brandy (optional) to the bowl. Blend well with a mixer. While mixing, add the sugar and a dash of cinnamon and all-spice..
Scoop this mixture into a well-buttered casserole dish, and bake for 30 minutes. Remove from oven and allow this to cool for a few minutes. Top with crushed walnuts or slivered almonds..

Mashed & Baked - Sweet Potatoes & Apples -