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Making Recipes Creamy Carrot Pasta Sauce using 8 ingredients and 4 steps
You can cook Creamy Carrot Pasta Sauce using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Creamy Carrot Pasta Sauce :
- ➽ 2 tbsp extra virgin olive oil.
- ➽ 2 tsp garlic, chopped.
- ➽ 1 1/2 c. carrot, shredded.
- ➽ 1/2 c. onion, chopped.
- ➽ Himalayan or sea salt.
- ➽ 1/2 c. parsley, chopped.
- ➽ 1 c. coconut milk or chicken broth.
- ➽ 2 tbsp-1/4 c. coconut cream.
Creamy Carrot Pasta Sauce step by step :
- Sauté garlic in EVOO in large saucepan over medium low heat until golden, remove to a small bowl for later..
- Add carrots and onion to the pan, increase to medium heat and let roast without stirring for about 5 minutes, checking for burning..
- Stir, then add back the garlic, a pinch of salt, the parsley, and a cup of either low-histamine coconut milk or broth and simmer uncovered for another 5 minutes, stirring occasionally..
- Use immersion or stand blender to blend ingredients into sauce of your preferred smoothness, we liked it to have some texture. Add full fat coconut cream and season with salt to taste..
Creamy Carrot Pasta Sauce -
