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Making Recipes Bolognese Sauce using 15 ingredients and 6 steps
You can cook Bolognese Sauce using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bolognese Sauce :
- ➽ 250 g Minced Beef (Any meat can be used actually).
- ➽ 1 Minced Carrot.
- ➽ 1 Minced Celery.
- ➽ 1 Minced Onion.
- ➽ 1/2 can Tomato Purée.
- ➽ 1/2 can Tomato Diced.
- ➽ 200 ml Cream.
- ➽ 100 ml Red wine (Optional).
- ➽ 2 Dried Bay leaves.
- ➽ 1-2 Tablespoon Dried Oregano.
- ➽ 1 teaspoon Salt.
- ➽ 1 Teaspoon Sugar.
- ➽ 2 Teaspoon Pepper.
- ➽ 25 g Butter.
- ➽ 10 g Butter (extra).
Bolognese Sauce step by step :
- Melt 10 g butter in pan, add in carrot, celery and onion and sweat it..
- Add in minced meat and sauté it..
- Pour in red wine if you want..
- Add in Tomato Purée and Tomato Diced, and add bay leaves in..
- Pour in cream and 25 g butter and mix well..
- Add in oregano and seasonings and ENJOY!!.
Bolognese Sauce -
