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How to Making Recipes Frankfurter Pasta Sauce using 10 ingredients and 6 steps
You can cook Frankfurter Pasta Sauce using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Frankfurter Pasta Sauce :
- ➽ 400 ml tomato puree/passata.
- ➽ 1/2 onion, chopped.
- ➽ 1 tbsp olive oil.
- ➽ 200 grams frankfurters.
- ➽ seasoning.
- ➽ 1/2 tsp sugar.
- ➽ 1 pinch thyme.
- ➽ 1 pinch black pepper.
- ➽ final touch.
- ➽ 50 grams grated parmesan cheese.
Frankfurter Pasta Sauce instructions :
- Finely chop the onion and put it on low heat together with olive oil, until translucent.
- Slice frankfurters in thin slices or small pieces and put them together with onions.
- Cook for few minutes until they turn darker and the good smell is spreading!.
- Add tomato puree/passata.
- Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick).
- Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!.
Frankfurter Pasta Sauce -
