How to Make Perfect Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese Recipes ��️ by Julia Child

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Steps Making Recipes Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese using 7 ingredients and 6 steps

Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

You can have Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese :

  1. 6 boiled Potatoes.
  2. 1/4 cup Butter.
  3. 1/4 cup Milk.
  4. 1/2 cup Mozzarella Cheese grated.
  5. 1/4 cup Gruyére Cheese grated.
  6. 2 tablespoons bread crumbs.
  7. Salt and Pepper.

Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese step by step :

  1. Boil potatoes until soft..
  2. Melt milk and butter..
  3. Mash the potatoes until just a few lumps remain. Add into the potatoes the milk and butter mixture, salt and pepper and stir..
  4. Slowly add in both cheeses and continue to mix together..
  5. In a small bowl add 2 tablespoons of breadcrumbs and a little Gruyére cheese and mix..
  6. Pour potato mix into a baking pan and top with breadcrumb mix. Bake at 180 degrees for 40 minutes and until golden brown. This delicious melty potato side dish is absolutely delicious….:) Kali Orexi!!! 🙂.

Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese -

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