How to Prepare Tasty Slow Cooker Mozzarella Stuffed Meatballs Recipes ��️ by Julia Child

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Making Recipes Slow Cooker Mozzarella Stuffed Meatballs using 14 ingredients and 8 steps

Slow Cooker Mozzarella Stuffed Meatballs

You can cook Slow Cooker Mozzarella Stuffed Meatballs using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Slow Cooker Mozzarella Stuffed Meatballs :

  1. ➽ 1 lbs ground beef.
  2. ➽ 1 lbs hot Italian ground sausage.
  3. ➽ 8 oz Mozzarella Block.
  4. ➽ 1/2 cup parmesan shredded cheese.
  5. ➽ 1/2 cup milk.
  6. ➽ 2 eggs.
  7. ➽ 1 cup bread crumb.
  8. ➽ 1/2 cup fresh parsley.
  9. ➽ 2 tsp salt.
  10. ➽ 1 tsb black pepper.
  11. ➽ 1 Tbs garlic powder.
  12. ➽ 1 cup granulated sugar.
  13. ➽ 2 (24 oz) spaghetti sauce (your favorite).
  14. ➽ 1 lbs angel hair pasta (optional).

Slow Cooker Mozzarella Stuffed Meatballs instructions :

  1. Cut mozzarella in to small cubes.
  2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder..
  3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly..
  4. Pour 1 cup spaghetti sauce to bottom of slower cooker..
  5. Add ready meatballs to slow cooker..
  6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully..
  7. Cook on high for 2- 2 1/2 hours.
  8. Enjoy as side dish or add over bed of angel hair pasta..

Slow Cooker Mozzarella Stuffed Meatballs -

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