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How to Making Recipes Slow Cooker Chicken Chili using 14 ingredients and 8 steps
You can have Slow Cooker Chicken Chili using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Slow Cooker Chicken Chili :
- ➽ 1 - Green pepper,chopped.
- ➽ 1 - Medium onion, chopped.
- ➽ 1 Tbsp Chili powder.
- ➽ 1 - Medium Jalapeno pepper, finely chopped.
- ➽ 2 lbs. Boneless skinless chicken breasts.
- ➽ 1 (4 oz) can of chopped green chillies, undrained.
- ➽ 1 1/2 tsp Ground cumin.
- ➽ 1 tsp Paprika.
- ➽ 1/2 tsp kosher salt.
- ➽ 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper.
- ➽ 1 (14.5 oz) can of fire roasted tomatoes, undrained.
- ➽ 1-2 cups low sodium chicken broth.
- ➽ 1 (15 oz) can of black beans, rinsed and drained.
- ➽ 1 (15 oz) can of pinto or kidney beans, rinsed and drained.
Slow Cooker Chicken Chili step by step :
- Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using..
- Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well..
- Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker.
- Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning..
- Cook on high for 3-4 hours or low for 6-7 hours..
- When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency..
- Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste..
- Enjoy :).
Slow Cooker Chicken Chili -
