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How to Making Recipes Broccoli Cheese Soup - Slow Cooker using 16 ingredients and 2 steps
Stir to melt the cheese and mix it in.
Taste the soup and add My goal is only to cook with a slow cooker when I can pretty much just sling a bunch of stuff into it and push the button.
One thing I love about this broccoli and cheese soup recipe is how easy it is to prepare.
You can cook Broccoli Cheese Soup - Slow Cooker using 16 ingredients and 2 steps. Here is how you cook it.
Ingredients of Broccoli Cheese Soup - Slow Cooker :
- ➽ 6 cups broccoli florets (from about 2 large heads broccoli).
- ➽ 2 large carrots, peeled and shredded.
- ➽ 1/2 yellow onion, finely diced.
- ➽ 3 cloves garlic, minced.
- ➽ 2 oz. cream cheese.
- ➽ 1 tsp. dried oregano.
- ➽ 3/4 tsp. salt.
- ➽ 1/2 tsp. pepper.
- ➽ 1/4 tsp. each ground nutmeg, salt free all purpose seasoning.
- ➽ 3 1/2 cups unsalted chicken or vegetable broth.
- ➽ 1 cup milk.
- ➽ 1/2 cup heavy cream.
- ➽ 2 tbsp. all purpose flour.
- ➽ 2 cups freshly shredded sharp yellow cheddar cheese.
- ➽ 1 cup freshly shredded white cheddar cheese.
- ➽ 1/4 cup freshly grated parmesan cheese.
Now that the weather is FINALLY getting cooler, it's time for comfort food!! The easier the better, and it doesn't get much easier than this Slow Cooker Broccoli Cheese Soup! Loaded with broccoli, cauliflower and extra sharp cheddar cheese, this healthy Slow Cooker Broccoli Cauliflower Cheese Soup couldn't be easier to make! I think I've used my slow cooker more this month than I have all year. I go through phases using it and I'm currently on the use phase.
Broccoli Cheese Soup - Slow Cooker step by step :
- Grease your slow cooker (6 qt. size). Place the broccoli florets, shredded carrots, onion and garlic into the bottom. Top with the cream cheese, seasonings and broth. Give it all a stir, place the lid on and set the heat to low. Cook for 4-6 hours, until the broccoli is tender..
- Once the broccoli is tender, use an immersion blender to puree some of the soup, until it is mostly smooth, but still with some chunks. Whisk together the milk, cream and flour and stir it into the soup, along with the cheeses. Place the lid back on and set the heat to high. Let this cook another 30-45 minutes, or until the soup has thickened slightly, is fully heated through and the cheese has fully melted. Taste and add more seasonings if it needs it, then serve..
Broccoli Cheese Soup - Slow Cooker - Now that the weather is FINALLY getting cooler, it's time for comfort food!! The easier the better, and it doesn't get much easier than this Slow Cooker Broccoli Cheese Soup! Loaded with broccoli, cauliflower and extra sharp cheddar cheese, this healthy Slow Cooker Broccoli Cauliflower Cheese Soup couldn't be easier to make! I think I've used my slow cooker more this month than I have all year. I go through phases using it and I'm currently on the use phase.
