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Steps Making Recipes Crock Pot Taco Meat using 3 ingredients and 5 steps
You can cook Crock Pot Taco Meat using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Crock Pot Taco Meat :
- ➽ 2 pounds meat – ground beef.
- ➽ 1 cup salsa (per every 2 pds of meat.).
- ➽ 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.).
Crock Pot Taco Meat step by step :
- Place the ground meat (raw) in the crock pot..
- Pour the salsa on top and sprinkle with the taco seasoning mix..
- Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat).
- Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function..
- I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !.
Crock Pot Taco Meat -
