Eggplant Spaghetti Parmesan. -
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Steps Making Recipes Eggplant Spaghetti Parmesan using 10 ingredients and 9 steps
You can have Eggplant Spaghetti Parmesan using 10 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Eggplant Spaghetti Parmesan :
- ➽ Eggplant sliced 1/4 inc.
- ➽ Garlic powder.
- ➽ salt or Pink Himalayan salt.
- ➽ Olive oil.
- ➽ Marinara sauce.
- ➽ Bread crumbs.
- ➽ Parmesan cheese.
- ➽ Spaghetti noodles and marinara sauce.
- ➽ Pepper.
- ➽ Italian seasoning.
Eggplant Spaghetti Parmesan step by step :
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Make spaghetti noodles same time cooking the eggplant in the oven.(I start boiling my water before I start cutting my eggplant.) and pre heat oven..
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In a small dish, put some Olive oil, Garlic powder salt pepper Italian seasoning and mix.
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Slice eggplant 1/4 inc.
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Spray cookie sheet with nun stick spray, place slices of eggplant on cookie sheet. Use a grilling brush and put Olive oil mixture on all of them..
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Bake at 400 for 8-10 mins.
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Take out of oven, place 1 tablespoon of Marinara sauce on each one, then add 1 tsp of breadcrumbs on each one then the cheese on each one, place back in oven on boil till cheese melts.
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By this time the spaghetti noodles and the rest of spaghetti sauce should be done or about done... (make spaghetti how you Normally make it but with no meat.).
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Make spaghetti plates and top each one with 1-2 eggplant Parmesan.
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Notes- I used Italian cheese blend, it’s what I had on hand, any cheese will do..
Eggplant Spaghetti Parmesan -