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Steps Making Recipes AMIEs EGGPLANT Lasagne using 11 ingredients and 5 steps
The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta!
Great for a gluten-free lasagna option or just for sneaking in a.
Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make.
You can cook AMIEs EGGPLANT Lasagne using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of AMIEs EGGPLANT Lasagne :
- ➽ 1/2 cup olive oil.
- ➽ 1 large onion, finely diced.
- ➽ 2 clove garlic. finely chopped.
- ➽ 1 can 400 grams whole peeled tomatoes, coarsely chopped.
- ➽ 3 tbsps. tomatoe paste.
- ➽ 2 tbsps. finely chopped oregano.
- ➽ 2 tbsps. chopped basil.
- ➽ 1 salt and freshly ground black pepper.
- ➽ 4 large eggplants, trimmed and cut lenghtways into 1-cm thick slices.
- ➽ 300 grams grated parmesan.
- ➽ 200 grams buffalo mozzarella, torn.
This "lasagna" recipe cuts out the noodles altogether and uses fresh summer eggplant instead. Using pre-made sauce cuts down on this dish's prep time significantly. Slices of eggplant are incorporated into this delicious meaty Lasagna dish. Some eggplant lasagna recipes ask you to grill the eggplant slices instead. While this imparts a nice smoky flavor, I find that grilling individual slices is too time-consuming.
AMIEs EGGPLANT Lasagne step by step :
- Heat 2 tablespoon of oil in a large, heavy-based saucepan over low-medium heat. Add the onion and garlic, saute until softened. Add the tomatoes, tomatoe paste and herbs, and stir to combine. Gently simmer for 15-20 minutes, until thickened slightly and flavors have developed. Season with salt and pepper..
- Preheat the oven to 180°C (360°F). Lightly grease a deep 23-cm ovenproof dish.
- Heat a large frying pan over medium-high heat. Cook the eggplant sliced for 1-2 minutes on each side, until golden brown..
- Spread a thin layer of sauce in the base of the prepared dish. Cover with the layer of the cooked eggplant and a sprinkling of mozzarella and grated parmesan followed by a layer of sauce. Continue the layers, finishing with the sauce..
- Scatter with mozzarella and cook for 35-40 minutes, until the top is golden-brown..
AMIEs EGGPLANT Lasagne - This "lasagna" recipe cuts out the noodles altogether and uses fresh summer eggplant instead. Using pre-made sauce cuts down on this dish's prep time significantly. Slices of eggplant are incorporated into this delicious meaty Lasagna dish. Some eggplant lasagna recipes ask you to grill the eggplant slices instead. While this imparts a nice smoky flavor, I find that grilling individual slices is too time-consuming.
