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How to Making Recipes Ground Beef Chili using 17 ingredients and 7 steps
You can have Ground Beef Chili using 17 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ground Beef Chili :
- ➽ 2-2.5 lbs ground beef.
- ➽ 1-1.5 white onion, diced.
- ➽ to taste Salt.
- ➽ 1 head garlic, minced.
- ➽ 2-3 tbsp chili powder.
- ➽ 1 tbsp paprika.
- ➽ 1 tbsp black powder.
- ➽ 1 tsp ceyenne pepper.
- ➽ 5 cans diced tomatoes.
- ➽ 1 can hot chili beans in sauce.
- ➽ 1 can dark red kidney beans, rinsed.
- ➽ 1 can great northern white beans, rinsed.
- ➽ 2 jalapeno, diced.
- ➽ 1.5 bell pepper, diced.
- ➽ 3 stalks celery, sliced 1/4in thick.
- ➽ 1 tbsp sugar.
- ➽ 1/2 lime, squeezed.
Ground Beef Chili instructions :
- Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt..
- Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes..
- Add spices, continue cooking for another minute..
- Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes..
- Add the beans, simmer for another 20 minutes..
- Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero..
- Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!.
Ground Beef Chili -
