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Making Recipes Ground Beef Enchiladas using 7 ingredients and 6 steps
You can cook Ground Beef Enchiladas using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Ground Beef Enchiladas :
- ➽ 1 lb. Ground Chuck.
- ➽ 1/4 C Diced White Onion.
- ➽ 1 can Chili Beans (undrained).
- ➽ 1 (14 oz) can Red Enchilada Sauce.
- ➽ Flour Tortillas.
- ➽ 2 C Shredded Cheddar Cheese.
- ➽ 1 (4 oz) can Sliced Black Olives.
Ground Beef Enchiladas instructions :
- Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray..
- In large pan, add ground chuck and onion and cook until meat is browned. Drain..
- Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle..
- Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down..
- Pour remaining sauce and sprinkle remaining cheese and olives on top..
- Bake for 20 minutes. Let cool for 5 minutes after removing..
Ground Beef Enchiladas -
