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Making Recipes Ground Beef Fried Rice using 13 ingredients and 7 steps
You can cook Ground Beef Fried Rice using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ground Beef Fried Rice :
- ➽ 4 tbs soy sauce - divided.
- ➽ 1 tbs worcestershire sauce.
- ➽ 2 tsp oyster sauce.
- ➽ 2 tsp ginger paste.
- ➽ 2 tsp minced garlic.
- ➽ 1 tsp sriracha.
- ➽ 1 tsp toasted sesame oil.
- ➽ 1 lb lean ground beef.
- ➽ 1 small yellow onion - chopped.
- ➽ 1 cup frozen sweet peas.
- ➽ 2 tbs butter.
- ➽ 4 cups cold cooked white rice.
- ➽ 2-3 large eggs - beaten (depends on how much you like).
Ground Beef Fried Rice step by step :
- In a small bowl wisk together 2 tbs soy sauce with next 6 ingredients listed. Set aside..
- Heat a large deep sided skillet over medium high heat. Add ground beef crumble to cook. When beef is about half done (about 4 minutes in) stir in onion. Continue cooking, stirring occasionally until meat is fully browned. About 5 minutes more..
- When beef is cooked stir in frozen peas. Cook 2 minutes to heat peas, stirring frequently. Stir in sauce to coat everything. Cook 2 minutes more stirring constantly. Transfer beef mixture to a bowl. Set aside..
- Rinse skillet and bowl used for sauce. Beat eggs in bowl and set aside. Spray skillet generously with nonstick spray and return to stove over medium heat..
- Add butter to skillet. When melted stir in rice to coat with butter. Continue cooking rice until about 2-3 minutes, stirring constantly..
- Push rice out toward the edges of skillet to make an empty space in the center. Pour egg in center. Cook as if making scrambled egg without mixing into rice..
- When egg is cooked stir it and rice together. Add 2 tbs soy sauce stir to combine. Cook 2 minutes stirring constantly. Stir in ground beef mixture to combine thoroughly. Taste and adjust seasoning as desired. Enjoy!.
Ground Beef Fried Rice -
