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Making Recipes Tofu, beanpuff and cabbage soup using 9 ingredients and 10 steps
Easy and simple recipe with some seasoning can made my word easy and.
Dumplings: Blend tofu with water until smooth.
Soup: Mince core of cabbage and shred leaves finely.
You can cook Tofu, beanpuff and cabbage soup using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of Tofu, beanpuff and cabbage soup :
- ➽ 3 big white cabbage leaves.
- ➽ 6 slice pressed tofu.
- ➽ 6 slice beanpuff.
- ➽ Half carrot.
- ➽ 10-12 dried shrimp.
- ➽ 3 dried scallop.
- ➽ Red date (big size).
- ➽ slice Ginger.
- ➽ Salt and mushroom seasoning.
A major factor in its popularity here is how quick and easy it is to make. This is a typical Chinese soup involving ginger, shrimp, and tofu. It is easy to make and fast! turned out really good. wasnt expecting much from this recipe at all. i like to add a bag of bean sprouts and everyonce in a while some rice noodles to make it more of a meal. With great stock at hand, even something really simple like napa cabbage and tofu soup can taste heavenly. For Chinese… Boil pork bones, ginger, and water in a big soup/stock pot.
Tofu, beanpuff and cabbage soup instructions :
- Chop white cabbage and carrot into small bite size..
- Slice ginger thinly into 3 to 4 cm length..
- Half beanpuff and cut tofu into square size.
- Soak dried shrimp for 5 mins and wash dried scallop. Dry and set aside..
- Heat up pan and pour in dried shrimp and dried scallop. Stir fried till slightly brown..
- Pour in boiling water, filling half pour and turn on high heat and bring to boil..
- Once water is boiling, add in carrot, beanpuff, cabbage..
- Twist red date and take out the seed before putting into the soup. Let it boil for 10 mins before putting tofu in..
- Cover pot and put into thermal pot. Let it rest for at least an hour for better taste..
- Add salt, bit of mushroom seasoning and ginger to serve..
Tofu, beanpuff and cabbage soup - A major factor in its popularity here is how quick and easy it is to make. This is a typical Chinese soup involving ginger, shrimp, and tofu. It is easy to make and fast! turned out really good. wasnt expecting much from this recipe at all. i like to add a bag of bean sprouts and everyonce in a while some rice noodles to make it more of a meal. With great stock at hand, even something really simple like napa cabbage and tofu soup can taste heavenly. For Chinese… Boil pork bones, ginger, and water in a big soup/stock pot.
