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How to Making Recipes Roasted Cauliflower, Red Cabbage & Black Bean Couscous using 11 ingredients and 4 steps
You can cook Roasted Cauliflower, Red Cabbage & Black Bean Couscous using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Roasted Cauliflower, Red Cabbage & Black Bean Couscous :
- ➽ 1 cup Uncooked plain couscous.
- ➽ 1/2 Veg stock cube.
- ➽ Left over veggies. This recipe:.
- ➽ 1 can Black beans.
- ➽ Cauliflower - pre roasted.
- ➽ Pineapple - preroasted.
- ➽ Peas.
- ➽ Sweetcorn.
- ➽ Red cabbage.
- ➽ Cumin.
- ➽ Baby spinach.
Roasted Cauliflower, Red Cabbage & Black Bean Couscous instructions :
- Mix 1/2 stock cube with hot boiled water and add to couscous. Leave to soak then fluff.
- In pan saute garlic and onion in a little water then throw in all chopped veg.
- Add black beans, cumin, soaked coucous and baby spinach.
- Heat through and serve.
Roasted Cauliflower, Red Cabbage & Black Bean Couscous -
