Fried Curry Cabbage. -
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How to Making Recipes Fried Curry Cabbage using 10 ingredients and 5 steps
You can have Fried Curry Cabbage using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fried Curry Cabbage :
- ➽ 1 head Cabbage.
- ➽ 1/2 cup Water.
- ➽ 3 tbsp Unsalted Butter.
- ➽ 1/2 medium Green Bell Pepper (Sliced).
- ➽ 1/2 medium Red Bell Pepper (Sliced).
- ➽ 1 1/2 cup Onion (Sliced).
- ➽ 1/2 tsp Salt.
- ➽ 1/2 tsp Black Pepper.
- ➽ 2 tbsp Curry Powder.
- ➽ 1 cup Mushroom (Sliced).
Fried Curry Cabbage step by step :
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Add water, butter, peppers, salt and black pepper to skillet bring to boil..
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Turn down heat when butter melts to Med. not allowing water to evaporate allow peppers and onions to soften....
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Cut cabbage in quarters then slice according to desire size place in mixing bowl...add curry powder toss with hands to saturate powder add more curry if you like...allow to sit 5 minutes in bowl.
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Add Cabbage to skillet on top of other ingredients cover until slightly wilted....when cabbage soften some, mix all together until fried to consistency or taste...I like a little crunch....allow to cook until water evaporates some....
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Place mushrooms on top of Cabbage, cover til mushrooms soften....Meal is ready to serve.
Fried Curry Cabbage -