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How to Making Recipes Mountain Dew Pork Loin using 12 ingredients and 3 steps
You can have Mountain Dew Pork Loin using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mountain Dew Pork Loin :
- ➽ 2 lb boneless pork loin.
- ➽ 1 liter Mountain Dew.
- ➽ 1 large yellow onion; julienne.
- ➽ 4 clove garlic; rough chop.
- ➽ 1 lemon; cut into eighths.
- ➽ 1 sprig thyme.
- ➽ 1 sprig rosemary.
- ➽ 1/2 cup sugar.
- ➽ 1 bay leaf.
- ➽ 2 T cornstarch.
- ➽ 1/2 C cold water.
- ➽ 1 large pinch kosher salt and black pepper.
Mountain Dew Pork Loin step by step :
- Combine all ingredients in a casserole dish. Cover. Bake at 300° for approximately 1 hour or until pork reaches desired doneness..
- Strain braising liquid. Do not discard. Whisk cornstarch and cold water. Pour cornstarch slurry into braising liquid while whisking to avoid clumps. Bring to a boil to activate cornstarch. Adjust seasoning with salt, pepper, and sugar to taste..
- Variations; Sprite, Sierra Mist, Ginger Ale, tarragon, basil, cilantro, scallions, chives, ginger, lime, pineapple juice, celery, bacon, carrot, roasted garlic, bell peppers, jalapeños, paprika, shallots, celery, habanero, tamarind,.
Mountain Dew Pork Loin -
