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Making Recipes Herb Crusted Pork Tenderloin using 8 ingredients and 6 steps
You can cook Herb Crusted Pork Tenderloin using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Herb Crusted Pork Tenderloin :
- ➽ 2 lb pork tenderloin.
- ➽ 1 tbsp salt.
- ➽ 2 tsp black pepper.
- ➽ 2 tbsp olive oil.
- ➽ 4 garlic cloves crushed.
- ➽ 2 tsp dried rosemary.
- ➽ 1 tsp dried thyme.
- ➽ 1 tsp dried basil.
Herb Crusted Pork Tenderloin step by step :
- Preheat oven to 425° F.
- Mix all ingredients except for pork in a small bowl..
- Rub mixture on meat with your fingers. Massage it into pork making sure all meat is covered..
- Place pork on a roasting pan. Cook for 25-30 min or until internal temperature reaches 155° F..
- Remove from oven and let rest about 10 min. (It will continue to cook while resting.).
- Slice and serve..
Herb Crusted Pork Tenderloin -
