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Making Recipes Meatloaf and Mashed Potatoes using 23 ingredients and 13 steps
You can have Meatloaf and Mashed Potatoes using 23 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Meatloaf and Mashed Potatoes :
- ➽ Meatloaf-----------------.
- ➽ 1-1/4 pound ground pork.
- ➽ 2-1/2 pound ground chuck.
- ➽ 1 cup rolled oats, oatmeal.
- ➽ 1 teaspoon salt.
- ➽ 1 teaspoon granulated garlic powder.
- ➽ 1 large onion.
- ➽ 1 tablespoon Worcestershire sauce.
- ➽ 2 tablespoons chopped parsley.
- ➽ 3 large eggs.
- ➽ Mashed potatoes----------------.
- ➽ 3 pounds potatoes.
- ➽ 2 quarts water.
- ➽ 1 teaspoon salt.
- ➽ 1 stick butter.
- ➽ 15 ounce evaporated milk.
- ➽ Sauce-------------------.
- ➽ 15 ounce can of tomato sauce.
- ➽ 2 tablespoons molasses.
- ➽ 1 tablespoon honey.
- ➽ 1 teaspoon ground black pepper.
- ➽ 1 teaspoon granulated garlic powder.
- ➽ To taste salt.
Meatloaf and Mashed Potatoes instructions :
- Preheat oven 350 degrees Fahrenheit..
- Grate the onion.
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl.
- Mix it up into a huge ball.
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic..
- Mix it up well..
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand..
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf..
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing..
- Wash and peel the potatoes. Dice them and add to salty water..
- Boil till fork tender. Drain well and add back to the pot..
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness.
- Serve with tomato sauce on top I hope you enjoy!.
Meatloaf and Mashed Potatoes -
