How to Cook Appetizing Apple Crisp - Gluten & Dairy Free, Lower Sugar Recipes 🍮 by Elena Arzak

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How to Making Recipes Apple Crisp - Gluten & Dairy Free, Lower Sugar using 15 ingredients and 7 steps

Apple Crisp - Gluten & Dairy Free, Lower Sugar

You can cook Apple Crisp - Gluten & Dairy Free, Lower Sugar using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Crisp - Gluten & Dairy Free, Lower Sugar :

  1. Apple Layer.
  2. 5-6 Large Apples, peeled and cubed.
  3. 1/3 cup Pineapple Juice.
  4. 1 Tbsp + 1 tsp Truvia.
  5. 2 tsp Molasses (Maple syrup or honey would work too).
  6. 1 Tbsp Cinnamon.
  7. 1/2 tsp Nutmeg.
  8. Crisp Layer.
  9. 1.5 cups Gluten Free Oatmeal.
  10. 1 cup Rice or Oat Flour.
  11. 3 Tbsp + 3 tsp Truvia.
  12. 1 Tbsp Cinnamon.
  13. 1 Tbsp Molasses.
  14. 1/2 tsp Salt.
  15. 1/2 cup Coconut Oil.

Apple Crisp - Gluten & Dairy Free, Lower Sugar instructions :

  1. Preheat oven to 350°, place rack in center slot.
  2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside..
  3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly..
  4. Add apple layer to oiled/sprayed dutch oven..
  5. Crumble crisp layer over apples.
  6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!.
  7. Enjoy!.

Apple Crisp - Gluten & Dairy Free, Lower Sugar -

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