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Making Recipes Mashed Potatoes Topped with Sautee Spinach(Sweet corns) using 8 ingredients and 8 steps
You can cook Mashed Potatoes Topped with Sautee Spinach(Sweet corns) using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mashed Potatoes Topped with Sautee Spinach(Sweet corns) :
- ➽ 40 grams potatoes.
- ➽ 40 grams spinach.
- ➽ 10 grams sweetcorn.
- ➽ 20 grams onions.
- ➽ pinch nutmeg.
- ➽ pinch salt.
- ➽ 1/2 of butter table spoon.
- ➽ egg yolk little.
Mashed Potatoes Topped with Sautee Spinach(Sweet corns) instructions :
- Boil the potatoes for 100celcius for moderate time.
- Remove the potatoes and let them rest while.
- Mash the potatoes and add nutmeg and egg yolk wth butter,salt and pepper.
- Put it in a mould to be firm.
- Saute onion with spinach and little cream to give the spinach refinement little pinch of salt.
- Blanch the sweet corns and top onto the mashed potatoes.
- Top the saute spinach onto of the sweet corns.
- And top the sweetcorn onto the spinach for the pattern way garnish beside with sweetcorn again.
Mashed Potatoes Topped with Sautee Spinach(Sweet corns) -
