How to Cook Yummy Smokey Meatball Pasta Bake Recipes 🍮 by Marinka

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How to Making Recipes Smokey Meatball Pasta Bake using 23 ingredients and 4 steps

Smokey Meatball Pasta Bake

You can cook Smokey Meatball Pasta Bake using 23 ingredients and 4 steps. Here is how you cook it.

Ingredients of Smokey Meatball Pasta Bake :

  1. ➽ Meatballs.
  2. ➽ 500 g Beef Mince.
  3. ➽ 100 g Fresh Breadcrumbs.
  4. ➽ 2 tsp Wholegrain Mustard.
  5. ➽ 1 tbsp Ketchup.
  6. ➽ 1 tsp Garlic powder.
  7. ➽ 2 tsp Oregano.
  8. ➽ Salt.
  9. ➽ Pepper.
  10. ➽ 1 tbsp Rapeseed Oil.
  11. ➽ Sauce.
  12. ➽ 1 Small Onion (diced).
  13. ➽ 2 Carrots (grated).
  14. ➽ 2 Garlic Cloves (crushed).
  15. ➽ Chopped Tomatoes 400g Tin.
  16. ➽ 4 tbsp Tomatoes Puree.
  17. ➽ 200 ml red wine.
  18. ➽ 2 tsp Smoked Paprika.
  19. ➽ 1 Star Anise (Whole).
  20. ➽ To Finish.
  21. ➽ 400 g Pasta.
  22. ➽ 100 g Oak Smoked Cheddar.
  23. ➽ 100 g Mature Cheddar (grated).

Smokey Meatball Pasta Bake instructions :

  1. For the meatballs, add all of the ingredients into a mixing bowl and combine with a fork. Using your hands form into balls, mine were around 30-40g each, just smaller than a golf ball. In a large, deep frying pan add the oil and bring up to a medium high heat. Seal the meatballs and remove from the pan. Reduce the heat to medium. Add a large pan of salted water and bring to the boil... ready for your pasta later..
  2. For the sauce add the onions, carrot, garlic and star anise to the same pan. Fry these ingredients until they start to brown around 5 - 10 minutes, adding a little more oil if needed. Next, add the redwine and deglaze the pan and cook for 2-3 minutes. This is a good time to add your pasta to you boiling water. Also preheat your oven to 200c..
  3. Add the smoked paprika, chopped tomatoes and tomato puree to your frynimg pan and cook for 10 mins on a medium high heat. Keep working the sides and bottom of the pan to prevent sticking. The sauce should be darker in colour which signals its ready for the final step. You can add a splash of pasta water to loosen up the sauce if needed..
  4. Drain your cooked pasta and add to your sauce along with your meatballs. Mix together to coat everything in your sauce. Top with the cheeses and set im the oven for 20 mins until golden brown on top..

Smokey Meatball Pasta Bake -

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