Zesty Meatball Sliders. -
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Making Recipes Zesty Meatball Sliders using 19 ingredients and 6 steps
You can cook Zesty Meatball Sliders using 19 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Zesty Meatball Sliders :
- ➽ Marinara Sauce.
- ➽ 1 can plum whole tomatoes.
- ➽ 1 tsp Italian seasoning.
- ➽ 1 tbsp dried parsley.
- ➽ 1 tsp dried basil.
- ➽ salt and pepper.
- ➽ Ground Beef Mixture.
- ➽ 2 lb lean ground beef.
- ➽ 1 egg.
- ➽ 1/2 cup Italian breadcrumbs.
- ➽ salt and pepper.
- ➽ 1 tsp Italian seasoning.
- ➽ 1/2 tsp dried basil.
- ➽ 1/2 tsp crushed chili flakes.
- ➽ 1/2 tsp dried parsley.
- ➽ 1/2 onion, diced.
- ➽ 2 clove garlic, minced.
- ➽ 24 mini slider buns.
- ➽ 1/2 cup shredded mozzarella cheese.
Zesty Meatball Sliders step by step :
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Preheat oven to 400°F. Mix the ingredients for the ground beef in a bowl..
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Form 24 golf ball size (or slightly larger)meatballs and lay them on a lightly greased baking sheet..
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Cook meatballs in the oven for 30 min, flipping them 1/2 way through the cooking time..
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In a pot, add your whole plum tomatoes (tomato juice included) with your seasoning, and crush up the tomatoes using a masher or an electric hand blender. Bring to boil then reduce heat..
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Add the cooked meatballs into the pot of sauce and let sit for 20 min..
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Assemble the sliders by placing meatball on bun, shredded cheese, a little more sauce and fresh parsley (optional) ENJOY!.
Zesty Meatball Sliders -