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Making Recipes Meatball parm casserole using 12 ingredients and 7 steps
These Meatball Parm Skewers from Delish.com are the best.
Heat olive oil in a large skillet over medium-high heat.
Before converting to low carb eating, spaghetti with meat sauce used to be my traditional way to use.
You can have Meatball parm casserole using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Meatball parm casserole :
- ➽ 600 g beef mince.
- ➽ Handful finely diced ham.
- ➽ Herbs of your choice.
- ➽ 100 g parmesan cheese.
- ➽ 200 g grated cheddar cheese.
- ➽ Spring onion sliced.
- ➽ 1 egg.
- ➽ breadcrumbs.
- ➽ milk or cream.
- ➽ To taste salt & pepper.
- ➽ 2 Tbs tomato sauce.
- ➽ 2 Tbs mustard.
Wonderful take on the Italian Meatball Sandwich. Packed with beef, pork, and loads of Mexican flavors and topped off with cheese and enchilada sauce. Repeat with another layer of eggplant, marinara and cheese.
Meatball parm casserole step by step :
- Mix beef mince, finely chopped ham, fine parmesan cheese, half the grated cheddar cheese, sliced spring onion, egg, breadcrumbs, milk or cream, salt and pepper in a bowl.
- Shape the meat mixture into the same size balls..
- Grease a casserole dish with butter or oil and place your meatballs ready to bake..
- Pre-heat oven and bake uncovered for 30mins or until tender @ 180degrees celsius..
- In a bowl mix tomato sauce, mustard sauce & remaining cheese for topping..
- When meatballs are done-drain the juices and top with your sauce..
- Put back in oven until nicely golden on top.Serve with mash potato or pasta💋.
Meatball parm casserole - Wonderful take on the Italian Meatball Sandwich. Packed with beef, pork, and loads of Mexican flavors and topped off with cheese and enchilada sauce. Repeat with another layer of eggplant, marinara and cheese.
