Dawn's Meatball Sub. -
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How to Making Recipes Dawn's Meatball Sub using 9 ingredients and 7 steps
You can cook Dawn's Meatball Sub using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Dawn's Meatball Sub :
- ➽ 2 lb Ground beef, but I use ground round..
- ➽ 1 1/2 cup Italian bread crumbs, might need a little more.
- ➽ 1 1/2 cup grated Parmesan cheese.
- ➽ 1 Jumbo egg.
- ➽ 1/3 Milk, also you might need more.
- ➽ 2 1/2 tbsp Weber's Roastes Garlic &Herb seasoning.
- ➽ 1 jar of your favorite spaghetti sauce.
- ➽ 1 packages Pepperidge Farm whole wheat hoagie rolls.
- ➽ 2 cup shredded mozzarella cheese.
Dawn's Meatball Sub instructions :
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Mix and mash first 6 ingredients together..
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Shape into 1inch balls..
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Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through..
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When all are done, add them to a large sauce pot and cover with you spaghetti sauce..
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Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart..
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When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn..
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When done, let set for a few minutes to cool. Eat and enjoy.
Dawn's Meatball Sub -