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Making Recipes Meatball sub casserole using 9 ingredients and 12 steps
Making individual meatball subs is a chore and takes you away from the party.
Everyone will love it, and you will love how easy it is!
All opinions are entirely my own.
You can cook Meatball sub casserole using 9 ingredients and 12 steps. Here is how you cook that.
Ingredients of Meatball sub casserole :
- ➽ 1 loaf Italian bread.
- ➽ 1 lb thawed fully cooked frozen meatballs.
- ➽ 1 1/2 cup shredded mozzarella cheese.
- ➽ 1 8oz block softened cream cheese.
- ➽ 1/2 cup mayonnaise.
- ➽ 1/4 tsp black pepper.
- ➽ 1 tsp italian seasoning.
- ➽ 1 26oz jar of tomato pasta sauce.
- ➽ 1/2 cup water.
Look at that wonderful cheesy goodness! It's all packed, ready to go. She can hardly wait until it is time to leave. Easy peasy recipe using frozen meatballs, store bought sauce, three cheeses, and French or Italian bread.
Meatball sub casserole instructions :
- Preheat oven to 350°F..
- slice bread loaf into 1inch slices. I usually do 5-6 slices depending on width of loaf..
- If you want your casserole bread base firm, then lightly toast them directly on the preheated oven rack..(i prefer/recommend doing this).
- place bread into bottom of lightly greased casserole pan..
- mix seasonings, cream cheese, and mayonnaise together. Make sure to mix very well..
- spread mixture over bread evenly..
- sprinkle 1/2 of mozzarella over mixture..
- mix sauce, meatballs and water together.
- pour on top of casserole evenly.
- sprinkle rest of cheese on top.
- bake 30-35 minutes until bubbly and thoroughly heated..
- taken from "gooseberry farms 101 cozy casseroles".
Meatball sub casserole - Look at that wonderful cheesy goodness! It's all packed, ready to go. She can hardly wait until it is time to leave. Easy peasy recipe using frozen meatballs, store bought sauce, three cheeses, and French or Italian bread.
