How to Cook Delicious Asian Spicy/Sweet Meatball lettece Wraps Recipes ❣ by Pim Techamuanvivit

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Steps Making Recipes Asian Spicy/Sweet Meatball lettece Wraps using 22 ingredients and 10 steps

Asian Spicy/Sweet Meatball lettece Wraps

You can have Asian Spicy/Sweet Meatball lettece Wraps using 22 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Asian Spicy/Sweet Meatball lettece Wraps :

  1. For Meatballs.
  2. 1 1/2 pounds ground pork.
  3. 1 large egg, lightly beaten.
  4. 4 green onions, finely chopped.
  5. 1/4 teaspoon ground ginger.
  6. 2 garlic cloves minced.
  7. 1 1/2 teaspoon tamari soy sauce.
  8. 1/2 teaspoon sriracha hot sauce.
  9. 1/4 teaspoon black pepper.
  10. 2 tablesoons fresh lime juice.
  11. For Glazing the Meatballs.
  12. 1/4 cup sweet chili sauce.
  13. For Cole Slaw.
  14. 12-14 ounce bag asian slaw mix.
  15. 2 tablespoons thai basil, chopped.
  16. 2 green onion chopped or thin sliced.
  17. 1/4 cup seasoned rice vinegar.
  18. 1 teaspoon sriracha hot sauce.
  19. to taste salt and pepper.
  20. 2 tablespoons real mayonnaise.
  21. For Serving.
  22. individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece.

Asian Spicy/Sweet Meatball lettece Wraps step by step :

  1. Preheat the oven to 400. Line a baking sheet with foil.
  2. Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet.
  3. Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through..
  4. .
  5. When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce.
  6. For Cole Slaw.
  7. Combine all cole slaw ingedients in a bowl and mix to blend.
  8. To serve.
  9. Add some cole slaw to each lettece wrap.
  10. Add a few meatballs and a squeeze of fresh lime juice and serve.

Asian Spicy/Sweet Meatball lettece Wraps -

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