How to Prepare Appetizing "Spaghetti" and Meatballs Recipes ��️ by Julia Child

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Steps Making Recipes "Spaghetti" and Meatballs using 11 ingredients and 5 steps

"Spaghetti" and Meatballs This Italian-American favorite pairs tender, juicy meatballs with long strands of spaghetti and a simple sun-ripened tomato sauce for the ultimate spaghetti and meatballs. Sprinkle with more Parmesan and serve with some basil (if using) and remaining sauce alongside for topping. Spaghetti and Meatballs is a favorite in our household.

You can have "Spaghetti" and Meatballs using 11 ingredients and 5 steps. Here is how you achieve that.

For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour.

Ingredients of "Spaghetti" and Meatballs :

  1. 1-1/2 lb ground beef.
  2. 1/4 c ground golden flaxseeds.
  3. 1 egg.
  4. 1 tsp dried basil.
  5. 1 tsp dried oregano.
  6. 1 tsp sea salt.
  7. 1 T EVOO.
  8. 1 med. onion, chopped.
  9. 3-4 cloves garlic, minced.
  10. 1-1/2 lb spiral-cut zucchini.
  11. 1 jar (28 oz) tomato sauce.

The mother of all Italian-American foods, excepting pizza, perhaps, is spaghetti and meatballs. Infinitely tweakable until you find your perfect "family recipe," the basics of spaghetti and meatballs. For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour. Once hot, fry the meatballs on all sides until nicely coloured, being careful not to burn them. Spaghetti and Meatballs will make anyone smile.

"Spaghetti" and Meatballs instructions :

  1. In med. bowl, combine beef, flaxseeds, egg, basil, oregano and salt. Form 24 one-inch balls..
  2. In large skillet, heat oil. Cook onion and garlic. Add meatballs and cook 10 min, turning to brown all sides and no pink inside..
  3. Pour sauce into skillet and heat through. Remove meatballs and sauce to covered dish to keep warm..
  4. Add zucchini to skillet and cook covered about 3 min, tossing occasionally, until soft..
  5. Serve "noodles" topped with meatballs and sauce..

"Spaghetti" and Meatballs - The mother of all Italian-American foods, excepting pizza, perhaps, is spaghetti and meatballs. Infinitely tweakable until you find your perfect "family recipe," the basics of spaghetti and meatballs. For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour. Once hot, fry the meatballs on all sides until nicely coloured, being careful not to burn them. Spaghetti and Meatballs will make anyone smile.

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