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Steps Making Recipes Mothers Day Potato Salad Base using 15 ingredients and 3 steps
You can cook Mothers Day Potato Salad Base using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mothers Day Potato Salad Base :
- ➽ 2-1/2 pounds red potatoes.
- ➽ 3/4 cup mayonnaise.
- ➽ 1/2 teaspoon granulated onion powder.
- ➽ 1/2 teaspoon granulated garlic powder.
- ➽ To taste salt.
- ➽ 2 teaspoons ground paprika.
- ➽ 1 teaspoon dried rosemary.
- ➽ 1/4 cup chopped parsley flakes.
- ➽ 2 teaspoons dill weed.
- ➽ 1-1/2 teaspoon dijon mustard.
- ➽ 1/4 cup sweet pickle relish.
- ➽ 4 large boiled eggs.
- ➽ As needed water to boil the potatoes.
- ➽ 1/2 cup chopped celery.
- ➽ 1 large onion.
Mothers Day Potato Salad Base step by step :
- Dice the potatoes put into water and turn on heat. Cut the onion across in half. Add onion to the potatoes..
- Get them boiling. When the potatoes are done drain and discard the onion. Chop the celery leaves and all..
- Gather all the ingredients and mix this is the potato salad base. You can eat as is or add bacon, olives, sour cream, and so on... Have fun with it. I hope you enjoy!!.
Mothers Day Potato Salad Base -
