Easiest Way to Make Appetizing Light, Refreshing Potato Salad - Vegan Recipes ❣ by Heston Blumenthal

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Steps Making Recipes Light, Refreshing Potato Salad - Vegan using 5 ingredients and 6 steps

Light, Refreshing Potato Salad - Vegan

You can have Light, Refreshing Potato Salad - Vegan using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Light, Refreshing Potato Salad - Vegan :

  1. 2 large potatoes (Russet or baking potatoes).
  2. 1/4 cup finely diced pickles (I use kosher dill or brine).
  3. 4 spring onions (scallions), thinly sliced.
  4. 3 tbs. mayonnaise (see my recipe for vegan mayo).
  5. to taste salt and pepper.

Light, Refreshing Potato Salad - Vegan instructions :

  1. Cut potatoes into 1/2 inch cubes..
  2. Steam potatoes over small amount of water in a steamer in a medium pot..
  3. If you don't have a steamer (a few dollars at Walmart and the likes), cook potatoes whole, preferably unpeeled, and then peel and cube..
  4. Drain potatoes. While they cool slightly, you can cut the pickles and spring onions..
  5. In a medium bowl, mix all ingredients. Taste and add salt and pepper to taste..
  6. Enjoy!.

Light, Refreshing Potato Salad - Vegan -

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