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How to Making Recipes Dilled Potato Salad with Feta Cheese using 9 ingredients and 4 steps
You can cook Dilled Potato Salad with Feta Cheese using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Dilled Potato Salad with Feta Cheese :
- ➽ 2 lb small red potatoes, unpeeled.
- ➽ 1/3 cup red wine vinegar.
- ➽ 1/3 cup vegetable oil.
- ➽ 3 tbsp chopped fresh dill (or 1 Tablespoon dried).
- ➽ 1/2 tsp you could add up to 1 teaspoon depending on taste..
- ➽ 1 large red bell pepper chopped.
- ➽ 1 cucumber cut in half length wise, then sliced.
- ➽ 1/2 cup sliced green onions.
- ➽ 1 4oz. package of crumbled feta cheese.
Dilled Potato Salad with Feta Cheese step by step :
- Boil potatoes for 25 ~ 30 minutes (or just until tender), drain and cool. Cut potatoes into quarters..
- Wisk together vinegar, oil, dill, salt and pepper. Pour over warm potatoes..
- Stir in 1 chopped bell peppers, cucumber and green onions. Add the feta cheese and toss to combine..
- Cover and chill for at least 2 hours..
Dilled Potato Salad with Feta Cheese -
