Warm Potato Kielbasa Salad. -
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Making Recipes Warm Potato Kielbasa Salad using 18 ingredients and 9 steps
You can cook Warm Potato Kielbasa Salad using 18 ingredients and 9 steps. Here is how you cook it.
Ingredients of Warm Potato Kielbasa Salad :
- ➽ 5 medium red skin potatos, boiled in salted water until just tender.
- ➽ 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up..
- ➽ 1 REDUCTION SAUCE.
- ➽ 1/3 cup white wine.
- ➽ 8 oz low sodium chicken broth.
- ➽ 3 clove minced garlic.
- ➽ 1 FOR VINAIGRETTE DRESSING.
- ➽ 1/4 cup seasoned rice vinegar.
- ➽ 1 tsp dijon mustard.
- ➽ 3 tbsp olive oil.
- ➽ 1/4 tsp dryed tarragon.
- ➽ 1 tbsp chopped fresh parsley.
- ➽ 2 tbsp finely chopped onion.
- ➽ 1/2 tsp black pepper and salt to taste.
- ➽ 1 tsp hot sauce such such as franks brand.
- ➽ 1 TOPPING.
- ➽ 1/4 cup swiss cheese in tiny dice, or any cheese you like.
- ➽ 3 sliced green onions.
Warm Potato Kielbasa Salad step by step :
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MAKE REDUCTION SAUCE.
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Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes.
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MAKE VINAIGRETTE.
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Whisk all ingredients in a bowl to mix well..
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MAKE SALAD.
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Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos..
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Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave..
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This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm..
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In my picture here I served it with omelette baked tomatos for a brunch!.
Warm Potato Kielbasa Salad -